Under the guidance of Dr. Catherine Pang, Hong Kee Dessert has reshaped Malaysia’s dessert landscape. Renowned for its commitment to preserving classic flavors while embracing innovation, the company stands at the forefront of the industry.

A Legacy of Tradition and Modernization

Founded by Dr. Catherine Pang’s mother, Hong Kee Dessert saw Catherine stepping into the business amidst pandemic-induced challenges. As a second-generation leader and brand strategist, she standardized product quality and modernized the traditional dessert stall through initiatives like central kitchens and a light asset stall system.

Expanding Reach and Preserving Heritage

Starting from scratch, Catherine expanded the brand across the Klang Valley, aiming for a future public listing. Despite challenges faced by female entrepreneurs, she prioritizes health and resilience, ensuring the business overcomes obstacles.

From Humble Beginnings to Thriving Enterprise

Rooted in a humble hawker center stall, Hong Kee Dessert now operates nine outlets with plans to expand to 15 by 2024, including ventures in Johor. By combining traditional recipes with modern techniques, Hong Kee preserves dessert culture while offering customers nostalgic tastes alongside innovation.

Dragon’s Journey began as a heartfelt vision: to bring people together over soul-warming meals that celebrate tradition and flavor. Inspired by the vibrant, communal culture of Sichuan dining, Ive Woon and her team saw an opportunity to introduce Malaysians to a more authentic and elevated hotpot experience.

Perseverance, Creativity, and Culinary Integrity

The journey wasn’t without challenges—earning trust, ensuring consistency, and building something truly unique required perseverance and creativity. Yet, grounded in a passion for genuine hospitality and culinary integrity, Dragon’s Journey has flourished.

More Than Just a Restaurant

Today, Dragon’s Journey is more than just a restaurant—it’s a place where food sparks connection, tradition meets innovation, and every meal tells a story.

About Dragon’s Journey

Dragon’s Journey is devoted to delivering an authentic Sichuan-style hotpot experience in Malaysia. Their mission is to preserve the essence of traditional Sichuan cuisine while creating joyful, shared dining moments that linger long after the meal.

Focusing on fresh, premium ingredients crafted into time-honored recipes, Dragon’s Journey brings bold, rich flavors to life. Their inviting atmosphere, exceptional service, and attention to detail make them a destination of choice for families, friends, and food lovers alike.

Rooted in authenticity and driven by innovation, Dragon’s Journey continues to redefine hotpot dining—one unforgettable experience at a time.